We opened Connie & John’s in 2020 with a mission as simple as pie: to create the pizza you want to eat. Here, we pay homage to two pizza-making traditions we know inside and out – New York and Detroit style – using the highest quality ingredients and hand-spun dough. We take takeaway pizza to the next level, offering fresh, made-to-order pies for pick-up or delivery and a delicious lineup of sides, desserts, and drinks. And sure, we take our craft seriously, but Connie & John’s is where we let loose and celebrate our favourite food. Because when it comes to pizza, we can be serious AND seriously fun!